Millésime 2015
Description
Description
The family winery Egly-Ouriet is one of the pioneers of "Grower Champagnes" and is now considered an absolute benchmark among artisanal top producers in Champagne. Located in Ambonnay – one of the most renowned Grand Cru villages in the Montagne de Reims – the estate cultivates approximately 12 hectares according to biodynamic principles, with the utmost precision from vine to bottle. All wines are spontaneously fermented, mostly aged in wood, stored for a long time on the lees, and minimally dosed – they show depth, origin, and a clearly defined signature.
The grapes come from old Grand Cru vineyards in Ambonnay (70% Pinot Noir, 30% Chardonnay). Spontaneously fermented, partly in oak barrels (10-15% new), the wine matured for 96 months on the lees. Dosage only 1 g/l – a clear Extra-Brut style.
Wine profile: Millésime 2015
Wine profile: Millésime 2015
Specifications
Specifications
-
Robert Parker

In Portrait:
Egly-Ouriet
Wines from Egly-Ouriet

Origin in Focus
