Château Troplong Mondot 2019

Saint Emilion Grand Cru Classé
119,00€
Unit price 158,67€ / l
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Description

France / Bordeaux / Saint-Émilion

Château Troplong Mondot is located at the highest point of the Saint-Émilion wine region. The 33-hectare vineyard benefits from this exposed location, as it offers ideal sun exposure and exceptional soil conditions. The classic Saint-Émilion terroir here is enriched with flint fragments, which are found nowhere else in the appellation. The contiguous vineyard is divided into 25 sub-terroirs. The viticultural techniques are adapted to the peculiarities of each plot to emphasize its aromatic identity. This unique diversity is reflected in the complex and elegant wines of Troplong Mondot.

Wine profile: Château Troplong Mondot 2019

Expansion: in 60% new barriques

Grape variety (filter): 85% Merlot, 13% Cabernet Sauvignon, 2% Cabernet Franc

Maturity: 2027 – 2060

Alcohol content (in % vol.): 15% Vol.

Allergens: contains sulphites

Manufacturer/importer: Château Troplong Mondot, 33330 Saint-Émilion, France

Further information

Specifications

  • Robert Parker
    98/100
  • Jeb Dunnuck
    94/100
  • James Suckling
    98/100
Bordeaux

In Portrait:

Château Troplong Mondot

Château Troplong Mondot, Premier Grand Cru Classé of Saint-Émilion, sits on one of the highest points of the appellation. Its exceptional terroir of limestone plateau, clay-limestone slopes and gravelly parcels creates ideal conditions for Merlot, Cabernet Sauvignon and Cabernet Franc. The estate’s style has become more refined in recent years: more freshness, precision and elegance while retaining depth and intensity. The wines show dark fruit, floral nuances, mineral tension and a refined, dense tannin structure. Cutting-edge cellar technology, strict parcel work and sustainable farming define the estate’s signature. Troplong Mondot is now one of Saint-Émilion’s most characterful and impressive crus – powerful, layered and with great ageing potential.

Bordeaux

Origin in Focus

Bordeaux

Bordeaux is one of the world’s most renowned wine regions – a name that has stood for elegance, diversity and ageing potential for centuries. Gravel, clay and limestone soils alternate, allowing fine nuances in the wines that reflect both terroir and craftsmanship.

Bordeaux is typically known for blends in which grape varieties such as Cabernet Sauvignon, Merlot and Cabernet Franc work together harmoniously.

Stylistically, red Bordeaux wines are defined by a balance of fruit, structure and freshness. The white wines – usually made from Sauvignon Blanc, Sémillon and sometimes Muscadelle – range from crisp and citrus-driven to creamy and complex.