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Château Pape Clemént 2022

99,00€
Unit price 132,00€ / l
Tax included calculated at checkout.
Bottle size
10% discount for club members with Cellar Master status
Available in 2-3 business days

Description

Château Pape Clément 2022 from Pessac-Léognan blends Merlot, Cabernet Sauvignon, and Cabernet Franc into a complex cuvée. The nose reveals dark fruits like plum and blackcurrant, accompanied by fine spices and smoky notes. On the palate, the wine is structured, with elegant tannins and pronounced minerality. The gravelly and clayey terroir brings freshness and depth that characterize the vintage.

Wine profile: Château Pape Clemént 2022

Expansion: 18 months in French oak, approx. 60% new wood

Grape variety (filter): 66% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc

Maturity: 2028 - 2050+

Alcohol content (in % vol.): 14.5% alc. by vol.

Allergens: Contains sulfites

Manufacturer/importer: Château Pape Clément, 216 Avenue Dr Nancel Penard, 33600 Pessac, France

Specifications

  • Robert Parker
    92-94/100
  • Jeb Dunnuck
    98+/100
  • James Suckling
    97/100
Bordeaux Region

In Portrait:

Château Pape Clément

Château Pape Clément, one of Bordeaux’s oldest documented estates, lies in Pessac-Léognan and was founded in the 13th century by the future Pope Clement V. The varied terroir of deep gravel, clay and limestone subsoil offers ideal conditions for Cabernet Sauvignon, Merlot and the white varieties Sauvignon Blanc and Sémillon. The red wines show powerful structure, rich dark fruit, fine spice and silky tannins, while the whites impress with aromatic depth, mineral freshness and complexity. Under Bernard Magrez, the estate has been thoroughly modernised and strongly focused on quality. Precise parcel work and careful vinification shape a luxurious, full-bodied style that makes Pape Clément one of the brightest estates of Graves.

Bordeaux

Origin in Focus

Bordeaux

Bordeaux is one of the world’s most renowned wine regions – a name that has stood for elegance, diversity and ageing potential for centuries. Gravel, clay and limestone soils alternate, allowing fine nuances in the wines that reflect both terroir and craftsmanship.

Bordeaux is typically known for blends in which grape varieties such as Cabernet Sauvignon, Merlot and Cabernet Franc work together harmoniously.

Stylistically, red Bordeaux wines are defined by a balance of fruit, structure and freshness. The white wines – usually made from Sauvignon Blanc, Sémillon and sometimes Muscadelle – range from crisp and citrus-driven to creamy and complex.