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Weedenborn Winery

Weedenborn Riesling 2024

10,90€
14,53€ / l
Tax included calculated at checkout.
Bottle size
10% discount for club members with Curator or Cellar Master status
Available in 2-3 business days

Description

The family-run Weingut Weedenborn, located in Monzernheim, works in the tradition of modern organic wines – close to nature, terroir-focused and with attention to detail. Winemaker Gesine Roll relies on hand-picked grapes, natural vineyard care without herbicides, gentle processing and precise cellar work that combines expression and drinking pleasure.

 

The 2024 Riesling from Weingut Weedenborn presents itself as a classic representative of its grape variety with a clear structure and lively freshness. Aromas of green apple, citrus fruits and a hint of peach characterize the bouquet. On the palate, the wine combines a fine minerality with balanced acidity, which gives it a pleasant length. An elegant, dry Riesling that impressively reflects the terroir of the region.

Wine profile: Weedenborn Riesling 2024

Expansion: partially in stainless steel

Grape variety (filter): 100% Riesling

Taste: Dry

Maturity: Now - 2028

Alcohol content (in % vol.): 12.5% ​​Vol.

Drinking temperature (in °C): 8-10 °C

Allergens: contains sulphites

Manufacturer/importer: Weedenborn Winery, Am Römer 4, 55234 Monzernheim, Germany

 Further information

In Portrait:

Weedenborn

The Weedenborn estate in Rheinhessen stands for modern, terroir-driven premium white wines from Germany. Winemaker Gesine Roll combines artisanal precision with sustainable viticulture. The Sauvignon Blanc from limestone-rich sites in particular shows how elegant, mineral and characterful white wine from Rheinhessen can be. Weedenborn – a name that stands for authenticity, clarity and pure wine enjoyment.

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Origin in Focus

Rheinhessen

Rheinhessen, Germany’s largest wine-growing region, lies between Mainz, Bingen and Worms and is shaped by gentle hills, fertile loess and limestone soils, and a mild climate. Versatile wines are produced here, above all fresh, often fruit-driven Rieslings and Pinot Blanc, as well as characterful Silvaner and increasingly exciting red wines such as Pinot Noir.

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