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2006

Grand Vin

Château Pétrus
France | Bordeaux | Pomerol
Neal Martin for Robert Parker

The 2006 Petrus now seems to be developing more slowly than the 2006 Le Pin: the fruit is darker, with raspberry coulis, mulberry, a hint of jam and crushed rose petals. On the palate it is medium-bodied with fine tannins that gently wrap around the mouth and have an admirable fullness and complexity . On the finish you could almost think it was a Cabernet Franc, as subtle peppery notes emerge.

Characteristics

Expansion: 18-22 months in 55% new barriques
Grape varieties: 100% Merlot
Ready to drink: 2021 – 2040
Alcohol: 13.5% Vol.
Allergens: contains sulphites
Manufacturer / Importer: Château Pétrus, 3 Route de Lussac, 33500 Pomerol, France

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