Château Lascombes 2019

79,00€
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Description

Château Lascombes 2019

France / Bordeaux / Margaux

The Château Lascombes 2019 is an outstanding vintage from this renowned Deuxième Grand Cru Classé estate in the Margaux appellation. It impresses with its depth, elegance, and the characteristic structure of the Margaux terroir.

Wine profile: Château Lascombes 2019

Expansion: The wine matured for 18 months in French oak barrels, 70–80% of which were new.

Grape variety (filter): 50% Merlot, 45% Cabernet Sauvignon, 5% Petit Verdot

Maturity: 2025–2040

Alcohol content (in % vol.): 14% ABV

Allergens: Contains sulphites

Manufacturer/importer: Château Lascombes, 33460 Margaux, France

Further information

Specifications

  • James Suckling
    96/100

In Portrait:

Château Lascombes

Château Lascombes, 2ème Grand Cru Classé from 1855, is one of the most distinctive estates of the Margaux appellation. Its large terroir combines three soil types – deep gravel rises, clay-limestone soils and clay parcels – offering exceptional diversity and ideal conditions for Cabernet Sauvignon, Merlot and Petit Verdot. This mix produces wines of impressive density, dark fruit, structured yet supple tannins and typical Margaux elegance. Following extensive modernisation in both vineyard and cellar, Lascombes now shows clear precision, intense aromatics and a powerful yet harmonious style. The estate is among the appellation’s most reliable and characterful crus.

Bordeaux

Origin in Focus

Bordeaux

Bordeaux is one of the world’s most renowned wine regions – a name that has stood for elegance, diversity and ageing potential for centuries. Gravel, clay and limestone soils alternate, allowing fine nuances in the wines that reflect both terroir and craftsmanship.

Bordeaux is typically known for blends in which grape varieties such as Cabernet Sauvignon, Merlot and Cabernet Franc work together harmoniously.

Stylistically, red Bordeaux wines are defined by a balance of fruit, structure and freshness. The white wines – usually made from Sauvignon Blanc, Sémillon and sometimes Muscadelle – range from crisp and citrus-driven to creamy and complex.