dr Jaglas Herber Hibiscus San Aperitivo non-alcoholic in a gift box
Description
Description
Germany / Berlin
Pharmacist Dr. Christina Jaglas has created an aperitif that underlines the spirit of a new alcohol-free aperitif culture. Far more than 10 different herbal macerations and production steps are required to obtain such a balanced herbal bitter. A maturing period of up to three months causes the natural aromas to intertwine harmoniously. Light-protected apothecary bottles prevent the aromas from evaporating. This fruity and tart-sweet aperitivo is the basis for non-alcoholic cocktails and long drinks. Enjoy with tonic, lime, a sprig of rosemary and ice cubes.
Weinprofil: dr Jaglas Herber Hibiscus San Aperitivo non-alcoholic in a gift box
Weinprofil: dr Jaglas Herber Hibiscus San Aperitivo non-alcoholic in a gift box
Expansion: Gentle cold maceration - by hand
Grape variety (filter): Water, glucose-fructose syrup, hibiscus infusion (5%), natural flavouring (hibiscus), acidifier citric acid, orange juice concentrate, colouring food (concentrate from apple, thistle, lemon, sweet potato, carrot), chiretta herb extract, preservative potassium sorbate, smoke flavouring, flavouring quinine
Maturity: Once opened, it will last for at least 8 weeks
Alcohol content (in % vol.): 0% Vol.
Manufacturer/importer: Dr. Jaglas GmbH, Choriner Str. 40, 10435 Berlin