The Flower of Peter

The 2006 Château La Fleur-Pétrus has a fragrant bouquet of crushed rose petals mixed with raspberry coulis and wild strawberry aromas. The oak is wonderfully fine and precisely integrated. On the palate it is medium-bodied, with supple tannins, a well-balanced freshness, light notes of blueberries and black plums that mingle with cedar wood and minerals in the finish. This wine develops into a très bon vin!