Château L'Eglise-Clinet 2022

460,00€
Unit price 613,33€ / l
Tax included calculated at checkout.
Bottle size
10% discount for club members with Cellar Master status
Available in 2-3 business days

Description

Château L'Eglise-Clinet 2022 from Pomerol combines Merlot and Cabernet Franc to create a concentrated cuvée. The nose reveals dark fruits such as plum and black cherry, complemented by delicate herbs and a subtle spiciness. On the palate, the wine is powerful, with supple tannins and a distinctive minerality that reflects the clayey terroir. The structure provides depth and expression.

Wine profile: Château L'Eglise-Clinet 2022

Expansion: in barriques

Grape variety (filter): 90% Merlot, 10% Cabernet Franc

Maturity: 2029 - 2055

Alcohol content (in % vol.): 15% Vol.

Allergens: contains sulphites

Manufacturer/importer: Château L'Eglise-Clinet, 33500 Pomerol, France

Further information

Specifications

  • Robert Parker
    96-98/100
  • James Suckling
    100/100

In Portrait:

Château L'Église-Clinet

Château L’Église-Clinet is one of Pomerol’s most cult and rare estates. Its small, perfectly located terroir on the plateau combines heavy, iron-rich clay with fine gravel – ideal conditions for Merlot and Cabernet Franc. These soils give the wines exceptional depth, concentration and unmistakable aromatic intensity. Under the visionary winemaker Denis Durantou, the estate became a fixture of the region; his philosophy still shapes the style today: strict selection, precise parcel work and vinification focused on purity, balance and depth. The wines show dark fruit, floral complexity, graphite-like tannins and enormous ageing potential. L’Église-Clinet is one of Pomerol’s most impressive and characterful voices.

Bordeaux

Origin in Focus

Bordeaux

Bordeaux is one of the world’s most renowned wine regions – a name that has stood for elegance, diversity and ageing potential for centuries. Gravel, clay and limestone soils alternate, allowing fine nuances in the wines that reflect both terroir and craftsmanship.

Bordeaux is typically known for blends in which grape varieties such as Cabernet Sauvignon, Merlot and Cabernet Franc work together harmoniously.

Stylistically, red Bordeaux wines are defined by a balance of fruit, structure and freshness. The white wines – usually made from Sauvignon Blanc, Sémillon and sometimes Muscadelle – range from crisp and citrus-driven to creamy and complex.